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Spicy Vegan Walnut Mushroom Chorizo Recipe
The Sizzle That Started It All My grandson Leo asked for chorizo tacos last summer. He loves the spicy kick.…
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Kate’s Best Penne with Spicy Vodka Sauce
The Sauce That Almost Wasn’t This recipe came from my friend Kate. She almost didn’t share it with me. I…
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Banana Foster Crepes Recipe for Breakfast
My First Crepe Adventure My first crepe was a funny mess. I was about ten. I poured too much batter.…
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Chipotle Lobster Avocado Wrap Recipe
A Taste of Summer Let me tell you about my first lobster. I was ten, at a seaside picnic. The…
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Quick Tofu Coffee Frappuccino in 10 Minutes
A Coffee Shop Secret at Home I used to love fancy coffee drinks. But my wallet did not! So I…
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Homemade Mint Chocolate Chip Ice Cream Recipe
The Magic of a Cold Treat I have always loved making ice cream. It feels like a little bit of…
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Easy Alfredo Spaghetti Squash Casserole Recipe
My First Spaghetti Squash I remember the first time I cooked a spaghetti squash. I was so surprised! I roasted…
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Whole Wheat Pasta Salad Pesto Cherry Tomatoes
The Garden in Your Blender Let’s make a pesto that sings. We use spinach, mint, basil, and chives. All those…
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Chicken and Dumplings Classic Comfort Food Recipe
The Best Kind of Kitchen Hug Some meals just feel like a hug. This is one of them. Chicken and…
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Steak Pasta with Caramelized Onions and Arugula
The Magic of Slow Onions Let’s talk about those onions first. You must cook them low and slow. It takes…



















